From Heat to Hope: Preparing for Fall Golf

 

After what has felt like an endless stretch of heat and humidity, Mother Nature is finally starting to cooperate with us. This week we're enjoying overnight lows well into the 60s, with even a couple of nights dipping into the upper 50s. It's a welcome change that both golfers and the golf course have been waiting for.

The courses are finally beginning to dry out and firm up—about a week later than we would have preferred—but we're happy to see conditions trending in the right direction.


As mentioned in last week's blog, we kicked off the week by completing a ¼-inch hollow tine aeration on the Sabot greens. While aeration may be temporarily disruptive, it's one of the most important cultural practices we perform. Removing organic material and replacing it with clean sand helps maintain healthy putting surfaces for the long term.




One of the photos from this week shows an old aeration channel that we uncovered while changing cups—a perfect example of how these channels fill with fresh material over time and improve the soil profile beneath the surface.



The greens will be a little softer than you might normally expect this week. On Sabot, that's primarily due to the recent aeration until the holes begin to heal and the sand fully works its way into the canopy. We also made a fungicide application along with a wetting agent that will help increase firmness over the next couple of weeks.

With summer beginning to wind down, we're taking advantage of the timing to get all of our native areas trimmed back. Once mowing is complete, we'll follow up with a herbicide application to control any broadleaf weeds and keep these areas looking their best heading into fall.




Last week we welcomed a new member to the Hermitage family—
Whit Coggin.

Whit joins us from Virginia Tech and has already built an impressive résumé. His experience includes working at Williamsburg National Golf Club and Two Rivers Country Club in Williamsburg, along with internships at Two Rivers and Robert Trent Jones Golf Club. Last year, Whit worked with McDonald & Sons on Andrew Green renovation and new construction projects across the country. This summer he completed an internship at 21 Club in Aiken, South Carolina, while also volunteering at multiple major championship events over the past several years.

We're excited to have Whit on board and look forward to the enthusiasm, knowledge, and youthful energy he brings to our team.




A Couple of Reminders

With the greens a little softer from the recent rains and the Sabot aeration...

Please fix your ball marks!




We saw some exceptionally large pitch marks this week, and repairing them immediately helps keep our greens healthy and smooth for everyone.

We're also back on the driving range mats this week. We needed to give the grass tee an opportunity to recover as we head into the fall growing season. The tee simply isn't large enough to withstand the amount of daily traffic it receives.



Please remember to keep your divots in straight lines or tight patterns. Doing so maximizes usable turf and helps us stay on natural grass as long as possible.

Some warmer temperatures are expected to return next week, but thankfully it looks like they'll only stick around for a couple of days before more comfortable weather returns.

As always, thank you for taking care of the golf course and helping us provide the best possible playing conditions. We hope everyone enjoys the outstanding weather this week, and we'll see you around the club!

Have a great week!